CleanSmoke is free of unwanted substances such as ash, tar or PAH Less use of chemicals while smoking with CleanSmoke Sustainable and healthy food products are labelled with the CleanSmoke seal Smoking has been practised for about 9,000 years. This
Innovative smoking technology conserves precious resources In many regions of Europe, the recent heatwave has further aggravated groundwater levels after the hot summer of 2018. Where the situation is threatening, municipalities, environmental authorities or water suppliers are already calling for
Innovative smoking technology offers 50 percent wood savings Protecting resources is not only beneficial for the environment and future generations, but already has a direct impact on consumers today through price. This also applies, or particularly applies, to the food
Conserving vital resources with CleanSmoke: Every year on June 5th, the World Environment Day commemorates the first ‘Conference on the Human Environment‘ in 1972. Since then, the worldwide day of action has been raising awareness for the increasing destruction of
Sustainable smoking supports modern food production The CleanSmoke Coalition (CSC) participated (at impresses) in this year’s IFFA for the first time – the most important trade show for the meat processing industry. The coalition, a joint initiative for sustainable smoking,
Third CleanSmoke Coalition Congress took place in Frankfurt Where there’s smoke, there’s fire. As far as CleanSmoke is concerned, this fire is caused by the increasing enthusiasm for an innovative process that allows smoking foods in a healthier and more
German Institute of Food Technologies confirms great potential On the occasion of World Environment Day, the CleanSmoke Coalition emphasises the advantages of CleanSmoke for the environment compared to conventional smoking methods. Regardless whether it is the direct use of food
Representatives of the food industry get together for a general meeting in Brussels One year ago, members of the CleanSmoke Coalition (CSC) shaped their commitment to smoking with purified smoke. During their first congress in the spring of 2017 in
Second CleanSmoke Coalition Congress held in Frankfurt/Main Around 40 international attendees at Sheraton Hotel in Frankfurt Manifestation of European Initiative for sustainable smoking Presentation of new CleanSmoke label For the second time already, the CleanSmoke Coalition Congress was hosted in
CleanSmoke process reduces up to four fifths of CO2 emissions when smoking foods The reduction of CO2 emissions, demanded by the world climate conference, is a topic with high priority on the political agenda. Smoking with CleanSmoke lowers CO2 emissions by as much as 83%